• AddressRatnanagar Nagarpalika wada No: 2, Radha Krishna Tole, Tandi.
  • Emailexploreeha@gmail.com
  • Contact9767218676/ 9768700562

Course Details

Nepali Cuisine

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31 Mar, 2026

  • Duration: 3 + 3 Months
  • Course: CTEVT

This course focuses on traditional Nepali food preparation, local ingredients, and cultural cooking styles. It promotes preservation and professional preparation of local cuisine.

Outcome: Ability to prepare authentic Nepali dishes for hospitality and tourism sectors.

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